Last weekend I attended a beginners sourdough workshop at The Baking Lab in Amsterdam Oost. The Baking Lab does double duty as both an eatery and a learning center where a bunch of brilliant and passionate bakers teach the public about baking with sustainability in mind i.e. a no waste […]
Hi and welcome. I'm Cristina and I started this blog to share my love of being in the kitchen. I was born in Romania, grew up in Toronto, lived in the US for 3 years, and now live in Amsterdam. I also love to travel and learn about culinary practices in different places. My cooking is a reflection of all the international influences in my background. I see food as the ultimate way to connect beyond our differences.