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    Home

    Side Dishes

    This category features recipes for side dishes.

    • Caramelized Leeks (3 ways)
    • Caramelized Leek Pasta
    • Easy Mango Salsa in 10 Minutes or Less
    • Jamaican Rice and Peas
    • Coconut Lime Rice with Cilantro & Black Beans

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    Hi, I'm Cristina. I love making and sharing delicious, feel-good food inspired by my Romanian heritage and the close culinary traditions of the Balkans and the Mediterranean. Sometimes I also share recipes from the places I've lived: Canada, the USA, and now the Netherlands.

    More about me →

    Main courses

    • Caramelized Leek Pasta
    • smoky romanian bean and sausage stew
      Smoky Romanian Bean Stew (Fasole cu Afumătură)
    • Romanian sour meatball soup served with spicy hot peppers.
      Romanian Meatball Soup (Ciorbă de Perisoare)
    • Romanian Green Pea Stew (Mancare de Mazare)
    • An overhead view of a plate of slow roasted sauerkraut over polenta with sausage and a dill garnish. Above it you can see the clay pot full of cabbage and sausages.
      Romanian Slow Roasted Caramelized Cabbage (Varză Călită)
    • Homemade pappardelle with Sicilian anchovy breadcrumb sauce.
      Homemade Pappardelle with Sicilian Breadcrumb Sauce
    • Crispy sheet pan parmesan chicken thighs and potatoes with garlic, lemon and herbs
      Crispy Parmesan & Herb Chicken Quarters with Roast Potatoes
    • Three baked fish tacos with mango salsa and white lightning sauce.
      Baked Fish Tacos with Mango Salsa & Creamy White Lightning Sauce
    • Jerk chicken is a perfect blend of spice, salt, acid and heat. The quick jerk marinade turns your regular chicken thighs into a super flavourful meal even on a busy weeknight. A good marinade is probably the easiest way to go from regular chicken to an exciting meal.
      Jamaican Jerk Chicken
    • A big bowl of creamy macaroni and cheese with saffron.
      Saffron Mac & Cheese

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